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Free treat! |
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Mari Gras is
just around the corner and we'd love to bring you some New Orleans flavor! |
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Chicken Étouffée
$11.90
per Guest |
A Cajun specialty
featuring Braised Chicken and Andouille Sausage. We then add chopped
Sweet Red Peppers along with a few other veggies and simmer it all in a
deep, delicious Cajun-spiced sauce. Add a little Cayenne Pepper and
Steamed White Rice and ... "Oh, my!" |
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Shrimp Étouffée
$12.90
per Guest |
This delicious dish
will be prepared similarly but we'll substitute a generous helping of Shrimp
for the Chicken. "Ooh, I think I like it like that!" |
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Jambalaya
$11.90
per Guest |
A New Orleans
tradition, we make ours with a perfect blend of Chicken, Shrimp, Andouille
Sausage and Ham. We'll mix in some Green Bell Peppers, Celery, Red
Beans and Rice. And of course, we'll addin some Cayenne Pepper, but
just enough to make your Guests smile. |
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These wonderful dishes will all be served with Fresh Baked Sweet Cornbread
and a truly fabulous Dessert that we call Caramel Pecan Cajun Cake. |
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